Your Restaurant, Simplified.

Yelli was designed by a waitress to make life better for restaurant workers.
Everything your staff needs to do their job, and everything you need to manage them, all in one place.

Unlimited Users

No Contracts

$99/Month

Get Started With Yelli In Your Restaurant Today

Your Restaurant,
Simplified.

Yelli was designed by a waitress to make life better for restaurant workers.

Everything your staff needs to do their job, and everything you need to manage them, all in one place.

  • Unlimited Users
  • No Contracts
  • $99/Month
Already have an account or activation code?
Launch Yelli

Your Restaurant,
Simplified.

The restaurant industry has never been so challenging. At Yelli, we've simplified day-to-day training and operations for you and your staff, so you can focus on what really matters.

  • Unlimited users.
  • No contracts.
  • All for just $99/month.
Already have an account or activation code?
Launch Yelli

What Yelli Does

Communicate

Keep Everyone Informed.
Instant notifications for the entire team eliminate the need for unproductive meetings and repetitive emails that go unread.

Train

Your Team Training, Reinvented.
Auto-generated tests and role-specific training checklists allow you to streamline training for both new hires and veteran employees.

Organize

Go Completely Paperless.
No more messy documents to update. All of the information your team needs, right on their mobile device or desktop.

We Do Things Differently

At Yelli we like things simple, clean and easy. That's why we have straightforward pricing, no demos to schedule, and no sales people contacting you. Our pricing has no catches, no levels, no extra fees. Simply $99 per month, you can cancel anytime, and every account starts with a 7-day free trial.

We'd be glad to talk to you about Yelli (seriously, call us anytime: 323-248-1345) but Yelli is intentionally designed so that you can do everything from purchase to setup by yourself (we like doing things ourselves).

Yelli is designed to put you in control, because no one knows your restaurant better than you do.