Communication

Managing a Multilingual Restaurant Team: Strategies for Success

Danielle Casilio

10 strategies for managing multilingual restaurant workers in full service restaurants to ensure clear communication and consistent service.

Top 3 Benefits of Improved Training for Restaurant Staff

Danielle Casilio

Increased sales, elevated guest experience, and a boost in team morale.

Writing Manuals and Procedures For Restaurant Teams Without Templates

Danielle Casilio

How to write effective manuals and procedures for your team, and why templates can be more counterproductive than helpful.‍

How Guest Experience Improves When Restaurant Managers Communicate Expectations Clearly With Their Team

Danielle Casilio

Improve your guests overall experience, reduce staff errors that cost you money, and enjoy a more positive workplace culture by making communication a priority for your venue.

5 Reasons to Use Technology In Your Restaurant

Danielle Casilio

The top 5 reasons that restaurant owners and operators should implement technology to make their venues more organized and efficient.

Pros and Cons of Pre-Shift: Are Daily Meetings Necessary?

Danielle Casilio

If a pre-shift meeting is part of your restaurant, this article will help you see if your pre-shifts are serving their purpose.

3 Steps To Make Your Restaurant More Productive

Danielle Casilio

Cut out what isn’t working, what you don’t really need, and what complicates service for you and your team.

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